Flat Iron Steak Simplicity!
It easy and simple idea will make any event special.
Recipe Summary Flat Iron Steak Simplicity!
This cut is very tender yet easily prepared and cooked! Served best with fresh baked potatoes.
Ingredients | Flat Fold Napkin2 (8 ounce) flat iron steaks½ teaspoon lemon pepper seasoning, or to taste½ teaspoon onion powder, or to taste½ teaspoon garlic powder, or to tasteDirectionsSeason the steaks with lemon pepper, onion powder and garlic powder on both sides. Wrap in plastic wrap and marinate for at least 2 hours in the refrigerator.Preheat the grill for medium-high heat and allow the steaks to come to room temperature.Unwrap steaks and place on the preheated grill. Cook to your desired degree of doneness, about 3 minutes per side for medium rare. Allow steaks to rest for a few minutes before serving.Info | Flat Fold Napkinprep: 5 mins cook: 6 mins additional: 2 hrs total: 2 hrs 11 mins Servings: 2 Yield: 2 steaks
TAG : Flat Iron Steak Simplicity!Meat and Poultry Recipes, Beef, Steaks, Flat Iron Steak Recipes,
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