Steps to Make Pork Roast On Bbq Spit

Pork Bbq

Kontosouvli is an extra large pork souvlaki traditionally slow roasted on a spit over an open charcoal pit.

Recipe Summary Pork Bbq

Pork and beef baked in a tomato sauce and shredded. Serve on sandwich rolls for a hearty lunch or dinner.

Ingredients | Pork Roast On Bbq Spit

1 pound cubed beef stew meat

1 pound cubed pork loin

1 (10.75 ounce) can condensed tomato soup

¼ cup Worcestershire sauce

½ cup vinegar

1 onion, diced

1 cup water

Directions

Preheat oven to 350 degrees F (175 degrees C).

Combine together in a baking dish: beef cubes, pork cubes, tomato soup, Worcestershire sauce, vinegar, onion and water. Bake in a preheated oven for 4 hours. Add more water if liquid evaporates. When done, remove from oven and shred with a wooden fork or a potato masher.

Info | Pork Roast On Bbq Spit

prep: 15 mins cook: 4 hrs total: 4 hrs 15 mins Servings: 10 Yield: 10 servings

TAG : Pork Bbq

Meat and Poultry Recipes, Pork,